Bio VEGAN GLUTEN FREE Lactose-free
Dulse, the "bacon from the sea", is a tasty red. It comes from Wilderte from the Atlantic. The beech wood smoke perfectly complements the aroma. Stray the flakes dry about dishes of all kinds to get crispy seasoning. As a feed in the salad, soak the flakes for 10 to 15 minutes in water. For vegan BBQ flavor.